Image of Food Technology - Biscuit designing in Year 4
9 May

Food Technology - Biscuit designing in Year 4

In our DT Food Technology session we have been designing our very own biscuits for a targeted audience. First we looked at what a budget was and how much our basic ingredients would cost. Next we looked at what remaining budget we had from £2.00 per group and then we could decide on what extra ingredients we could add. The children worked really hard to manage their budgets and agree on what would work for their target audiences. We can’t wait to make our new special biscuits and add our own logos to the package design in our next lesson.

Image of DT - Food Technology - Basic Biscuit Making
3 May

DT - Food Technology - Basic Biscuit Making

As part of our DT unit this half term we are focusing on Food Technology. In this session we followed a recipe to make biscuits. We weighed out the correct amounts and then followed the step by step instructions. We used various pieces of equipment such as a sieve, spatula, rolling pins and biscuit cutters in various shapes and sizes. The children took on various roles to prepare the dough and then Miss Carol popped them in the oven for 10-12 minutes. The final product was delicious and we look forward to designing our own versions and adding different ingredients for a targeted audience.

Image of Year 5 DT- Pop up books
16 Apr

Year 5 DT- Pop up books

This week, Year 5 have completed their Jack and Jill pop up books. The children have created many moving mechanisms such as a lever and pull to make their books more interactive and appealing to the readers. The children will now create their own pop up books based on all the skills that they have learnt within these series of lessons.

Image of Year 3- Science- Making a dinosaur footprint fossil.
16 Apr

Year 3- Science- Making a dinosaur footprint fossil.

For our final science lesson on rocks and fossils, year 3 made their own fossils by mixing together 200g salt, 150g flour and 150g coffee grounds. Next, they imprinted by pressing dinosaur feet into the dough. The process helped them understand how fossils form overtime. Carmen also brought in some fossils from holiday to show the class.

Image of Reception: Forest Schools
16 Apr

Reception: Forest Schools

Our Ducklings love our forest school sessions at Whitehall Park! Letting their imaginations run wild is so important for their development. They enjoyed developing their gross motor skills too whilst exploring the outdoors.

Image of Reception: Stories Jesus Told
15 Apr

Reception: Stories Jesus Told

This week, the children in Reception listened to the parable, ‘The Wise and Foolish Builders’. The parable explained how you should listen to Jesus. The children enjoyed pretending to listen and not listen to see what happened when building a house on a hard and soft surface.

Image of Year 4 DT - Electric Torches
28 Mar

Year 4 DT - Electric Torches

Today was our final DT session where we evaluated the torches that we made last week. We looked at all of the components of our torches such as the housing, reflector and switches. Many of us said that we would like more time to decorate our torches and next time, upon reflection, we would use a switch rather than make one from split pins and paper clip for safety reasons. The children have really worked hard on their designs and have come so far since week one when we struggled to make a simple circuit! Very impressive samples too- well done Year 4!

Image of Year 3-Food and Nutrition- Making a Seasonal Tart
18 Mar

Year 3-Food and Nutrition- Making a Seasonal Tart

This term in D.T. Year 3 have been exploring food worldwide, recognising that food grows in different climates and identifying locally grown foods in the UK. At the start of the unit, the children made Japanese skewers, additionally, we were lucky to have a professional baker join us to create a delicious fruit crumble.  For our final lesson, the future bakers/chefs had a hands-on experience creating a seasonal tart using some of our key ingredients: mushrooms, rocket, kale, cheese, and tomatoes. Next week,  the children will evaluate their dishes, provide feedback and identify strengths. 

Image of Year 4 DT - Designing a product to fit a set of specific user needs
15 Mar

Year 4 DT - Designing a product to fit a set of specific user needs

In our third DT session we have been looking at how we can design a product (torch) to fit a set of specific user needs. We looked at how to factor in who our product is for and how our design must follow a success criteria. The children designed some amazing torches with lots of thought and effort. We can’t wait to start making them next week.

Image of Well-being Club
14 Mar

Well-being Club

This week the children worked together to make playdough. They decided to colour the playdough purple and used a variety of different coloured glitters. The children decided on an orange scent for their playdough. They enjoyed playing with it after and made tacos, wraps, houses, pizzas and lots of other creative objects!

Image of Year 4 English - Non-Fiction - Explanation Texts
7 Mar

Year 4 English - Non-Fiction - Explanation Texts

Today we started our new English unit with a focus on Non- Fiction -Explanation texts. We identified the key features within two texts looking at subordinating conjunctions. This unit links well to both of our science and DT units as we can work towards writing an explanation text on how a circuit works.

Image of Year 3- Food Technology- Bake with Jessica Sharp
6 Mar

Year 3- Food Technology- Bake with Jessica Sharp

Year 3 had the best time meeting Jessica this afternoon. Jessica is a professional baker/ chef who runs a bakery business from home. She shared her passion for baking, inspired by her grandmother. The children made a scrumptious fruit crumble, from chopping apples, weighing flour, to layering the pastry and creating the crumble topping. They also had the opportunity to look at pictures of some of the wonderful cakes Jessica has made over the years.