Reception: Cutting Skills
Reception have been perfecting their cutting skills this afternoon. They learnt how to hold scissors correctly and how to position our arms to be able to cut paper accurately. Well done!
Foodie Friends Club- Year 3 and 4
The children had a blast making mouth-watering shaped biscuits. They prepared the dough using ingredients like butter, eggs, and flour, rolled it out, and used biscuit cutters to create different shapes before baking them in the oven.
Foodie Friends Funtime Club
The children had a wonderful time enjoying designing and creating their own healthy fruit skewers. They practised using a knife safely to cut the fruit and carefully placed the fruits on to the skewers. Everyone helped with the cleaning and tidying, then they all got the opportunity to enjoy the fruits of their labour.
Reception: Owl Babies
This week our Ducklings have been learning how to print and make creations using a variety of resources. We read the story of owl babies and then they created Sarah, Percy, Bill and Mummy owl. Super creations and paintings!
Foodie Friends Funtime Club- Years 3 and 4- Cornflake Cakes
Today, the children followed step-by-step instructions from a short clip and worked in small groups to make cornflake cakes. The most exciting part was when they got to lick the spoon and the mixing bowl!
Foodie Friends Funtime Club
The children had a fantastic time making their very own crumpet pizzas. They enthusiastically took on the roles of mini chefs, skillfully peeling and slicing onions, as well as chopping a red pepper. It was great to see them applying the claw and grip techniques they've learned in previous year groups. For toppings, they chose their own ingredients, they had grated cheese, basil, red onion, pepper, and tomato passata. The most exciting part was when we put the crumpets in the oven. They were all amazed by how little time they needed to prep and cook.
Reception: Elmer
This week, our Ducklings have read the story of Elmer. We learnt how we are all special and unique. We then created our own Elmer’s using playdough, created unique marks on Elmer and used the colours to create our own elephants for Elmer day.
Foodie Friends Funtime Club- Years 3 and 4
Our young chefs from Years 3 and 4 made microwave peanut butter and jam brownies today in the Foodies Friends Funtime afterschool Club. The children worked in small groups and followed a recipe. They first discussed the importance of washing their hands and making sure the surface was clean to work on. They then carefully weighed the ingredients and made the mixture. They then poured their well-prepared mixture into a glass dish and popped it in the microwave for 5 minutes. They had an absolute blast and can't wait to come back next week.
Year 3- Art- Working with wire
This afternoon, the children have been working with wire, bending and twisting it to create the form of a fish, using smaller pieces of wire to add features.
Reception: First day at school
We are so proud of our Ducklings on their first day at school. They have all been superstars. They have been making new friends, exploring our classroom and doing lots of super talking. What a super start to their school journey!
Year 1 Building Homes Jesus’ World, Our World
This week in our RE lessons we have been comparing the buildings Jesus would have lived in and around. We have built our own cuboid homes and made a year 1 village. We recognise that when Jesus was on Earth there was no electricity, houses were not made from bricks and they often had flat roofs and no glass in the windows.
Year 1 DT Baby Bear’s Chair
Year 1 have been working really hard today to try and build a chair out of only card and masking tape for a teddy bear to sit on. They have been making nine cylinders and trying to connect them with masking tape to create a suitable and stable structure. They have shown great resilience and kindness towards each other when faced with this challenge. Well done Year 1!